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Traditional American Food and Its 19th Century New England Influencers

The La Grua Center 32 Water Street, Stonington

In the first half of the nineteenth century, New England made a concerted effort to assert cultural leadership in the new American nation. Cookery wasn’t neglected in this campaign. New Englanders sought to encourage refinement of American manners and taste, and New England cookbooks played a big part in that effort. Connecticut had already led the way a few years...